GULAB JAMUN (in sweet potato)

What you will need

1.Sweet potato                        250 grams
2.Amul/Milk powder                150 grams
3.Cardamom powder                2 teaspoon
4.Saffron                                2-3 strands
5.Sugar                                  350 grams
6.Oil
7.Salt
8.Lemon

Lets cook it all

Clean and boil sweet potato with  1/2 teaspoon of salt.Peel and smash add milk powder n cardamom powder and make dough.Make small balls out of it .Heat enough oil in a wok for frying.Deep fry all the balls till brown.Remember to fry in medium flame.
In another pot add sugar and 2 cups of water and boil it till all the sugar dissolve,when it comes to boli lower the flame and simmer it for 2 to 3 min.After removing from flame just add 1 teaspoon of lemon juice to avoid crystallization of sugar.Now add the fried balls and leave for 1-2 hrs.

Serve.

ENJOY YOUR YUMMYLICIOUS BITES.