Tuesday, 29 April 2014


 GARLICKY BABYCORN

What you will need

1.garlic chopped                     2 tablespoons
2.baby corn cut diagonally      15-20 nos
3.cornflour                             1-2 tablespoon
4.black pepper                       1/2 teaspoon
5.spring onions                       1 cup
7.onions                                 1 medium size
6.green chilly                          2-3 nos
8.oil
9.salt
10.soya sauce                         1/2 teaspoon
11.coriander                          

Lets cook it all

Blanch all the cut baby corn  with some salt.Strain the water and add cornflour to it just to coat all the baby corn.Meanwhile heat sufficient oil in a wok and deep fry it for 3 to 4 min or till its crisp.Add 1 teaspoon of oil in another wok ,add chopped garlic saute foe a min add finely chopped onions,finely chopped green chilly and saute for another 1 min.Then add fried babycorn and crushed black pepper.finally add soya sauce and salt to taste following with chopped coriander and spring onions.give it a quick toss on a high flame (remember to saute after adding coriander and spring onions).

Serve Hot

ENJOY YOUR YUMMYLICIOUS BITES.


Ingredients

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