CHETTINAD CHICKEN


What you will need

1.Boneless chicken                   250 grams
2.Yoghurt/lemon                      1 tablespoon
3.Ginger                                  1 inch
4.Red chilly                             4-5 nos
5.Rice flour                              2 teaspoon
7.Garlic                                   10-15 cloves
8.Onion                                   1 medium
9.Curry leaves                         10-15 leaves
10.Red chilly  powder               1/2 teaspoon
11.Turmeric                             1/2 teaspoon
12.oil
13.salt
                        
Lets cook it all

Clean and marinate chicken with salt, lemon juice or yoghurt,turmeric and red chilly powder and keep it in refrigerator for 15 min.By that time make a smooth paste of ginger,garlic,curry leaves,onion,chilly.Again marinate the chicken for another 30 min after mixing with the prepared paste and rice flour.Then heat a wok n add some oil then shallow fry the chicken till done.

Serve hot.

ENJOY YOUR YUMMYLICIOUS BITES.